Recent News & Comments About gluten free diet
Should You Eat Gluten Free?
Christina wrote us a note and asked “why someone would eat gluten free other than to relieve celiac sprue?”. She asked if I might address this on our blog. For me, this could be a trick question, with a tricky answer. There seems to be some benefit to eating less flour and I’ve always been [...]
Cheryl Luptowski: Gluten-Free: Not a Fad But a Necessity for 18 Million Americans
Although it may seem as though gluten-free is a fad in a society obsessed with new diets, the reality is that for those who suffer from gluten intolerance, gluten sensitivity or celiac disease, this is not a choice, but a necessity.
Cut The Gluten Without Cutting Corners
A gluten-free diet can be as healthy—or unhealthy—as any other diet.
Portland Mayor Sam Adams Declares May 16 “Gluten-Free Beer Day”
On Wednesday, May 16, at 9:30 a.m., Mayor Sam Adams declared it to be Gluten-Free Beer Day in Portland, Ore., and every May 16 henceforth. In an official ceremony held at City Hall, Adams delivered the following proclamation to supporters and brewers of gluten-free beer, including Omission Beer, Deschutes Brewery and Harvester Brewing.
Fitness, diabetes and gluten-free summer camps
If children are overweight or obese, diabetic or gluten-intolerant, typical summer camps are often not great options for them. But three Indianapolis summer camps — Forever-Fit Summer Camp, American Diabetes Association Camp John Warvel and Camp Gluten Freedon — can offer support and guidance, as well as a good time, for those children. Forever-Fit Summer Camp In its second summer, this day camp ...
Frito-Lay Initiative to Validate, Label Gluten-free Products
In tandem with National Celiac Disease Awareness Month in May, PepsiCo’s Frito-Lay North America division has introduced a multi-year initiative to validate many of their products as gluten-free, with new package labeling to follow.
Rodizio Grill Has Become a Favorite Destination for Gluten-Free Dining
SALT LAKE CITY, UT-- - May is National Celiac Awareness Month and Rodizio Grill is doing their part by providing flavorful gluten-free menu items. Celiac disease is a permanent intolerance to gluten that ...
Chuck E. Cheese’s To Offer New, Gluten-Free Options on Food Menu
While pizza, dessert and soft drinks are all common favorites for adolescents, compliance with a gluten-free diet often excludes these food experiences from children and families when dining away from home.
Going gluten-free
From bakeries to Chinese restaurants, local chefs jump on the trend
A Favorite American Food Helps Families Living A Gluten-Free Lifestyle During National Celiac Awareness Month
BATTLE CREEK, Mich., May 14, 2012 /PRNewswire/ -- Today, while "gluten-free" has become a household term, there are still countless myths that make it tricky for moms and their families to navigate ...
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