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Recent News & Comments About food vegetarian



Craving for vegetarian meal? Come to Thank Food
KUCHING: Those on the look-out for tasty vegetarian food should look no further because they it is available [...]

Latest Blog Post from Vegetarian Blog TheDailyRadish.com, Announces Ways to Help Kids Combat Junk Food Advertising
TheDailyRadish offers vegetarians the latest news and tips. In their latest blog post, Jenny Sangler announces four unique ways to help children avoid the lures of junk food commercialism.Del Mar, CA (PRWEB) May 21, 2012 TheDailyRadish.com is one of the world’s most visited Vegetarian blogs. Offering daily tips and news to those enjoying a diet without meat, information can be read directly from ...

McDonald’s food joint goofs up on vegetarian order, slapped fine
A global restaurant chain’s outlet on New BEL Road, near MS Ramaiah College, has been slapped a fine of Rs 15,000 and shut down for a day and a half after it allegedly served non-vegetarian food to a family that had ordered vegetarian fare.

Postcards from the veg
What's the attraction? If your idea of meat-free food is lentil casserole it's time for an update – vegetarian cooking has gone gourmet. National Vegetarian Week (nationalvegetarianweek. org) culminates with Bristol's VegFest this weekend (vegfest.co.uk), teaming cookery demos and comedy with live music.

Megan Murphy: Vegetarian diet has host of benefits
As we become increasingly aware of the connection between our lifestyles, including our food choices, and our health, more Americans are leaning toward vegetarianism.

Healthy fast food and takeout
Yes, you do want fries with that. Here, how to enjoy takeout without going overboard.

Coming down the vegetarian pub?
Do you find the idea of a pub that serves only vegetarian food attractive or off-putting?

National Vegetarian Week under way
National Vegetarian Week started in the United Kingdom but is catching on worldwide.

GOG Mailbag: Vegetarian-friendly food options in Gaithersburg and Rockville
You ask, we answer. Earlier this week, a reader posed this question (and yes, she really plans ahead): “My son (who likes meat) and his fiance (who is a vegetarian) will visit in September. I would like suggestions for restaurants in the North Bethesda/Gaithersburg vicinity that have good choices for both tastes. Thank you.” Read full article >>

Gone raw – and loving it
For about 18 years of her adult life, Elizabeth Fraser of Portland figures she was a “junk food” vegetarian – fooling herself into thinking she was being healthy since she’d given up meat. In the meantime, she ate processed veggie burgers, fat-laden chips, sodium-laced salsa, and cereal grain bars with lots of not-so-nutritious additives – and still struggled to maintain a healthy weight.













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